Sooo, I'm living in Napa Valley now, working at one of the best bakeries in the country...hence the no time to post, erg, I don't...

In one month I will be "hearth breads and rolls" class in school (my first bread class) and I can hardly wait! Ever since I l...

I have discovered that when it comes to bacon I am lazy; I don't want to babysit it in my cast iron pan so I pop them on a foil lined ...

This first photo is merely proof that I haven't killed mom's Hawaiian plumeria cutting (yet!) I am attempting to keep it nice and c...

Agnes Devereux from the Village Tea Room in New Paltz is my dinnertime hero when it comes to feeding Dan. Her first blog post was for her f...

So, I've decided to start out small with my gardening this year. We planted a selection of herbs, strawberries and tomatoes in containe...

Last week I asked Dan to stop by the pet store for a few items for Remi, mainly dog food. We had a little incident with Remi getting a bac...