I had every intention of documenting our lovely first Thanksgiving, but I got as far as the cranberry sauce and a few shots of stuffing and it ended there. Besides, who wants to see our feast anyhow....though it was rather tasty! The above cranberry sauce recipe is by far my favorite--it is tart, but sweet and very complex in its flavor profile. Pretty much, by the time we pulled everything out--we were ready to dig in and thus documentation went to the wayside. Dan did make a fabulous bird though.
We spent most of the day lounging around (which was quite nice considering the busy weeks we've had lately.) Remington isn't going to know what to do next week when we have to go back to work!